Food Safety EDU

Food & Water Safety Podcast

Mar 29, 2019 12:50 Big 6 and more Episode #7

bacteria, viruses, red tide and more.

Shigella (Dysentery) in the news today 10-27-2015 Episode #4

Posted by FoodSafetyEDU in Education, training, food, food service, restaurants
 

FDA Food Code 2013 Intro Episode #3

Posted by FoodSafetyEDU in Education, training, food, food service, restaurants

Person in Charge (PIC) Food Service overview Episode #2

Posted by FoodSafetyEDU in Education, training, food, food service, restaurants, food safety

Old one , long and slow. check out the updated Intro Nov 2019. Thx Episode #1

 

 


My intent and hope is that this audio/video format will help you understand the Food Safety Certification information a little better and help you to pass your ServSafe, NRFSP, or the NEHA-Prometric Exams and also help you train and control your staff. 
 
     
The Conference for Food Protection (CFP) and ANSI approved Food Safety Manager Certifications are based on the most up-to-date scientific and research information compiled in the FDA Food Code and are required in most jurisdictions for food service leaders. 
 
 
 
 
 
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